I am proud of my background and my new encounters each day, which I record at Nonya.Global. Beginning from the Nonya kitchen of my childhood, my experiences now span beyond Singapore. Learn more about different cuisines around the globe.
From Singapore to New York, London, and beyond, I uncover cuisines around the world through my cookbook collection, foodie jaunts, literature, and travel. Together, let's uncover new food trends, recipes, ingredients, and techniques.
If you want to know about something in particular, contact Nonya.Global or browse my blog or travelogue